Cooking

 Today I tried a Jamie Oliver recipe from his newest show, Jamie's 30 Minute Meals. (Everyday at 5.30pm, Channel 4). I decided to cook the sausage ragu, which he named Jools' Pasta, after his wife who enjoyed it whilst she was pregnant. Anyway, here is my attempt!

And here is Jamie's:

http://www.channel4.com/food/recipes/chefs/jamie-oliver/jool-s-pasta-with-frangipane-tart-meal_p_1.html

Couldn't get it up as an image, but I think I did a pretty good job making it. As it contains blitzed veggies, it's also quite healthy. And for those of you wondering about halal sausages, I used Quorn. My mum remembers sausages from when she was young, as she is a convert, and she says Quorn tastes just the same.
 I didn't make the frangipane tarts, but I made a great salad to go with it.